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How to prepare the best modern sweets easily

How to prepare the best modern sweets easily

Modern sweets are among the best dishes in international restaurants, so many cooks and housewives are always looking for modern recipes to make better and delicious modern sweets to always provide the best for their families, and we talk today about the best wonderful recipes

A cup of fine peanut butter. Three quarters of a cup of sugar. Four eggs. Twenty-four clean ice cream sticks. A cup of small chocolate beans (optional). Half a cup of whipped cream. Four wheat biscuits crumbled optional


How to prepare the best modern sweets easily

Preparation Method Heat the oven at a temperature of one hundred and eighty. Prepare the tray in which you want to bake by greasing the tray with a little vegetable oil. Prepare the brownie mix as indicated on the box and bake. Take the tray out of the oven and leave the brownie until it cools completely. Turn the oven on to a temperature of 150, then prepare another tray by placing tin foil in it, all with the sides, and brush the tin foil with a little vegetable oil. In a large bowl, whisk the cream cheese, peanut butter, and sugar, and put these ingredients in an electric mixer on medium speed until the mixture is creamy and puffy. Add eggs with constant whisking until all ingredients are well combined. Cut the baked brownie into squares and add it to the mixture, then stir it, pour the mixture into the tray, and bake in the oven for forty-five to fifty minutes. Take the tray out of the oven and leave it until it cools for thirty minutes, then put it into the refrigerator for six hours or overnight. Take the brownie out of the tray with tin foil, then cut it into eight rows wide and three rows long, then place an ice cream stick at the end of each sliced ​​bean to make it like ice cream. Melt the chocolate and whipped cream in a small bowl in the microwave for a minute to two minutes, then dip the brownie lollipops halfway into the chocolate, then in the crumbled biscuit, and serve cold


Notes


You can substitute the crumbled biscuits for the icing with coconut or chocolate chips. You can substitute white chocolate for dark chocolate if available

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